Food and beverage
STRADA @ Bocce features a menu heavily inspired by Italian street food. Shareable antipasto plates of Artichoke & Spinach Bruschetta, Arancini, Tuna Carpaccio and Caprese Skewers offer fresh takes on classic Italian fare, while the Butcher’s Board and Bocce Balls pay homage to customer favorites on the Pizzeria Bocce menu. The star of the menu, however, is the Pizza Montanara. Inspired by pizza crafted in the mountains of Naples, this small, four-slice pizza begins with fried dough, and is then topped with fresh ingredients from any of six menu options, before being finished in an imported, copper Italian pizza oven for a crispy, dynamic flavor experience.
Another star at STRADA? Dessert. Twelve flavors of creamy, house-made gelato are available in a cup or waffle cone, or as the chilled center of your custom ice cream sandwich. Simply select your favorite flavor to be sandwiched between two bakery-fresh chocolate chip cookies for a treat that is fun for all ages.
Compliment your meal with a trip to the bar container for chef-crafted cocktails, featuring a menu that offers fresh, modern takes on classics. Try a Garden Mule, featuring house-infused pepper vodka, fresh lemon, basil, honey, and ginger beer, or a Ginger Beetini, with Prairie organic gin, St. Germain elderflower liqueur, lemon, fresh beet purée, and ginger syrup. Market-fresh inspiration, unique ingredients and house-infusions set this cocktail menu apart.